Respecting the value of Time to create exceptional products this year led to the ramp-up of eco-design efforts. 

After awareness-raising sessions and the first training efforts in our teams, a tool has been rolled out Group-wide for the first time to assess the impact of eco-friendly packaging design from end to end. Stringent and demanding, this new tool – the IPE index – reflects Rémy Cointreau's attention to the sustainability of its products. Its roll-out echoes the Group’s new goals: reducing its carbon emissions by 50% by 2030 in order to achieve the Carbon Neutrality target in 2050.

COMMITTING TO THE DEVELOPMENT OF SUSTAINABLE PRODUCTS

Rémy Cointreau is truly concerned about combating global warming. The Group’s brands have felt the impact of global warming on their terroirs and are committed to ensuring the continued existence of their two most precious assets: their raw materials and their expertise. The attachment that the Group’s brands have for the spirits they craft raises awareness of the importance of preserving resources.